Chinese Food
All Recipes
Pork and asparagus dumplings
The recipe is the quantity of 35-40 dumplings. You can adjust the quantity according to your actual needs.
Stir fried chive rolls (super detailed, super simple, can also be learned by the disabled party
My family strongly suggests making the flower roll. I learned the mentality of living forever. I used my intelligence, research methods and formulas, as well as the production methods of the flower roll. I shared them for reference. The techniqu... ...
Shrimp base, shrimps with various noodles
I also learned this dish online. It has a high success rate. It tastes great.
Few
When do you come back from your journey? You can go straight across the Qinghe River, Luo ☜, and then continue your journey to Hanyang ☜
One intestines for two meals (fat intestines dipped in water and fried)
Last year, I ordered a take out of Lhasa and dipped it in water for fat intestines. It's tender, soft and waxy intestines. It's a little spicy, fresh and sweet dip in water. Every time I think of it, I can't help my mouth and tongue. Don't say a... ...
Tuna black rice soft European bag
Today, I brought this black rice soft Europe. It has the appearance of European bread and the softness of Japanese bread. There is not much sugar, salt and oil, but it is unique because of the tuna soaked in oil. Eat this kind of bread in hot we... ...
Stir fried beans
The beans are thick. This is one of the reasons why I like it better. It's especially suitable for stewing the thick and fleshy beans. For example, it's used in the bean stewed noodles and potato stewed beans that people in the North like to eat... ...
My own frozen meat skin. With peas and medlar
Although cooking meat jelly is mostly done in winter, it's not bad to boil a pot of meat jelly in summer. You can cook pig skin, scrape oil and cut silk for another hour. You sweat profusely. Cook well and refrigerate for several hours. It's ref... ...
Mashed potato with Diced Pork and shallot
Potatoes have always been one of the essential vegetables in the family. There are many ways to eat them. And mashed potatoes are simple, healthy and delicious, suitable for all ages. Today, I'd like to share my own mashed potato with diced onio... ...
Aussie lucky airship wechat group garlic oyster sauce lettuce
Weiq same number [7524669] [97089668] we always adhere to real name certification, credit flyer, integrity management, and establish a fair platform of integrity between makers and players. Speed racing. Lucky airship. Aussie lucky 5. Aussie luc... ...
Still worrying about the leftover rice? Fried rice with soy sauce
Are you still worrying about the leftover rice? Have a fried rice with soy sauce
Meat floss cake roll
Steamed meat cake roll. You must have never eaten it. This May Day holiday. Let's do it together. No oven. Just a wok. Mix the cake batter. Steam it in the wok. Spread the salad dressing. Sprinkle the meat floss and roll it up. Salty, delicious ... ...
Super delicious oyster sauce with garlic
After my mother ate it, she still had a aftertaste before she went to bed. Today's food is so delicious. When she made it for the second time, she ate the garlic and the soup. This method can be used to make wheaten vegetable, okra, lettuce, Ple... ...
Teach you how to make traditional snacks
Kaikouzi is a traditional snack in old Beijing. It's sweet and crispy, which is popular among adults and children. Let me share it with you.
Better than the restaurant's cold bean curd, fungus and cucumber
I didn't do it before. I'll transfer the step chart later.
SaidI Sanxian
The three delicacies are delicious. But they are too greasy. They are not easy to make at home. You can try this one.
Baby's favorite braised bullfrog
What do you do today? Buy a special bullfrog. Then take out a super impractical stew pot. It's rare to use it twice a year. It's mainly too heavy. But it's really good to cook. Mengbao doesn't touch hot at ordinary times. I don't like to put MSG... ...
Baked shrimp with egg yolk
It's great to have all kinds of salty egg yolks with crispy fried shrimps. It's a big dish that can be done in a few minutes. It's absolutely amazing to entertain friends
